Hot FarmHot Farm
The Rodinovi family

One crazy idea. Bulgaria's first hot pepper farm.

In 2011 Hristo brought home a handful of chilli seeds and swore he'd grow the hottest peppers in the world in Bulgaria. We, his family, laughed. Fifteen years later we run Люта Ферма, the country's first hot pepper farm, and the Hot Farm brand ships from Strashimirovo, near Varna, across Europe.

The Rodinovi family
Chilli seedlings
2011 · The beginning

For crazy ideas that turn into something real

Hristo didn't quit. After endless hours of reading, trial and stubborn work, our yard held over 300 chilli varieties within a year. What started as a hobby became a family obsession, and the seed of Hot Farm was planted.

2016 · The turn

From hobby to production

We converted the greenhouses, planted them entirely with chillies and built a small production facility. In three months Hristo and Darina developed 39 unique recipes, and they are still the heart of our range today.

What began as 900 m² is now 16 acres under cover with more than 80 chilli varieties. We still do every step ourselves, from the seed to the sealed jar.

Greenhouse rows
Bulgarian Sense chilli
2021 · World stage

We put Bulgaria on the hot map

Hristo bred "Bulgarian Sense", the hottest Bulgarian chilli. It's officially certified and listed in the EU catalogue of vegetable varieties. For us, it's the pepper that says best who we are.

Parents
Trinidad Moruga Scorpion × Red Habanero
Heat
~200,000 SHU
Taste
Very hot with bright citrus aroma
Creator
Hristo Rodinov · Hot Farm
The family

Five people, one farm

The Rodinovi team
  • Hristo
    Founder · Grower · Creator of Bulgarian Sense
  • Darina
    Recipes · Production
  • Elena
    Brand · Export
  • Slavena
    Operations
  • Stoyan
    Farm · Logistics
Cooking sauces in-house
What we believe

A simple family philosophy

  • Work is strength
  • Love what you do
  • Quality is in the small details
  • Nature is our partner
  • Hot is joy, emotion and health
What makes us different

Natural heat. No shortcuts. No added capsaicin.

100% natural

No GMO, no preservatives, no colourings, no artificial additives. Every skin and seed removed by hand to protect sensitive stomachs.

All under one roof

Every December we pick our own seeds. Later we cook slowly over low heat, then fill and label each jar right here on the farm.

Mild to extreme

From gentle Jalapeño jams with no added sugar all the way to 2,000,000+ SHU Knockout sauces, plus the Hot Tour & Tasting Hall experience here on the farm.

Hot Farm product range
Today and tomorrow

Made in Bulgaria. Made with love.

Looking back, we can't help but smile. Hristo's crazy hobby grew into a family business, and today our jars travel to shops and kitchens all over Europe. Each one still carries a little of that story.

With love, the Rodinovi family

Hot pepper field