
We’re the Rodinovi family from Hot Farm, and together with Clear Coffee we spent two years perfecting our Spicy Coffee with Bulgarian Sense Pepper. It brings together 100% Arabica coffee and our own “Bulgarian Sense” pepper for a distinctive taste and aroma. We haven’t found anything quite like it, and we enjoy it as a different, invigorating way to start the morning.
What goes into our spicy coffee:
- Our “Bulgarian Sense” pepper has a heat level of 200,000 Scoville heat units.
- The 100% Arabica coffee is grown at altitudes between 800 and 1800 meters.
- The spicy sensation lingers for 15-20 minutes after each sip.
Its flavour profile:
- Aroma: Rich and fruity, with refreshing citrus aromas.
- Taste: Immediate spice balanced with pleasant citrus notes.
- Aftertaste: An intensely spicy finish with subtle hints of nougat.
- Body: Light and very well balanced.
100% Arabica coffee beans, Bulgarian Sense Pepper fine powder