
We’re the Rodinovi family from Hot Farm, and our Homemade Smoked Hot Salsa holds a special place in our range of hot products. We make every jar by hand in our kitchen, with care and attention to detail, using hot peppers we grow and roast here on the farm.
- Made with natural ingredients, including our own farm-grown hot peppers.
- Rich in flavour, with a distinct smoky aroma and a well-balanced spicy kick.
- Versatile in the kitchen: serve it with meat, use it for grilling, or add it as a flavourful base for other dishes.
- 100% natural, with no artificial additives or preservatives.
Ingredients: roasted hot peppers 83.3%, apple cider vinegar, salt, garlic, fresh herbs (dill, parsley) in varying proportions, natural smoke flavouring.
Nutritional facts for 100 g: Energy 148.69 kJ/35.6 kcal. Fat 0.4g of which saturated fatty acids 0.0g Carbohydrates 7.0g of which sugars 4.0g Fibre 0.0g Protein 1.0g Salt 5.0g. The nutritional composition may vary according to the nutritional composition of the raw materials.
Storage: at room temperature, out of direct sunlight. After opening, refrigerate. Directions for use: for direct consumption. Spiciness: 7/10
Scan and see the path of our product Net quantity: e 100 g Best before/Batch L: see on the bottom
HOMEMADE SMOKED SPICY SALCA
Produced by: HOTFARM, Rodinovi Ltd., Strashimirovo village, Varna, 2 Ivan Vazov Str.; T: +359 899 353 828; FARM FOR GROWING CHILLI PEPPERS; www.hotfarm.eu

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